Never pay for a drink again! Two-time U.S. Trick Shot Champion Chef Anton has assembled fifty of his best billiard brain teasers into a beautiful 128- page, full-color handbook, filled with over 100 diagrams. You'll look and sound like an experienced
After ten years and 60 issues, The Magic Menu ceased being "the international journal for professional restaurant and bar magicians" and became-for one brief, shining volume-"the professional journal for working close-up magicians."Two hard-bound com
The most amazing game of Three Card Monte ever devised, including the specially-made mechanical cards, step-by-step instructions with photographs, full presentation and patter. Soft Shoe Monte uses just three jumbo cards to pull the proverbial wool o
Get ready to see Jay Sankey like you've never seen him before-filmed live in front of a studio audience with three broadcast-quality cameras! Volume Two-"Never before have these effects been explained in such detail." - Jay SankeyIf it's eye-po