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Final Four Magic Menu Book
30,50 €
Ordina ora! Spediamo entro 3-4 giorni lavorativi
After ten years and 60 issues, The Magic Menu ceased being "the international journal for professional restaurant and bar magicians" and became-for one brief, shining volume-"the professional journal for working close-up magicians."Two hard-bound com
Notes on Fast & Loose book
54,90 €
Ordina ora! Spediamo entro 3-4 giorni lavorativi
The 44-page booklet that Darwin Ortiz has stated as "the definitive work" on the endless chain scam. A must-have for anyone interested in performing this classic swindle, Chef Anton and Whit Haydn detail the history, psychology and applications to ma